What is National Almond Day? history of Almonds...


The 16th of february is National Almond Day in America. One of the most well-liked nuts in the united states is commemorated on this special day. Although almonds originate originally from the Middle east and South Asia, california has been growing them since the 19th century. Currently, california is the world's largest almond producer.


Almonds come in two primary varieties: bitter and sweet. The kind of almonds most frequently consumed as a snack or utilised in dishes are sweet almonds. Almond oil is made from bitter almonds, which are also utilised in several traditional remedies.

Protein, fibre, and vitamins and minerals including magnesium and vitamin E are all present in almonds in good amounts. They have been associated with a variety of health advantages, including as better heart health and a lower chance of Alzheimer's disease. So feel free to indulge in a few more almonds on National Almond Day!

The Evolution of Almonds

A tree species that is indigenous to the Middle east and South Asia is the almond. This tree's tasty and widely cultivated seed is also known as an almond. Drupes, the fruit of the almond tree, are dry fruits with a single seed within rather than real nuts.

Since the beginning of time, almonds have been grown. They were employed by the Romans as a fertility emblem and were recorded in the Bible. almonds were a common ingredient in pastries and sweets in mediaeval Europe. In the 18th century, Spanish missionaries brought almonds to California. More than 80% of the almonds consumed worldwide today are grown in California.

Almonds come in two primary varieties: bitter almonds and sweet almonds. While bitter almonds are used to manufacture almond extract and oil of bitter almonds, sweet almonds are the variety that is most frequently consumed as nuts or used in cooking.




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