Authorities acted after receiving a report from Robin Vinay Kumar Zaccheus. They searched the business and collected samples from the same batch that had been connected to the event. After that, these samples were sent to the telangana State Food Laboratory for in-depth examination.
The study also included a comprehensive investigation of the presence of sugar, artificial food coloring, acid-insoluble ash, moisture level, and total fat. The moisture content was found to be 4.86 percent, total fat to be 31.71%, and acid insoluble ash to be 0.089 percent. The sugar test came back positive, but there was no synthetic food coloring detected.
The report, according to the authorities, only relates to the sample that was submitted.
A sample of Dairy Milk chocolate (Fruit & Nut) was also inspected by the State Food Laboratory, and as it met the guidelines for chocolate products, it was declared safe for ingestion.