Hot tea increases the risk of cancer...
Food should be eaten hot, but many people do not know how much. Many times people like only hot things, but the hobby of drinking hot tea is not right for the body, because sometimes eating hot also causes cancer. Explain that drinking too much hot tea or coffee increases the risk of esophageal cancer.
In a study in the international Journal of cancer, it has been revealed that people who eat or drink things at a temperature of 75 ° C or more every day have twice the risk of getting esophageal cancer. In research conducted on about 50,045 people aged 40 to 75 years, it was revealed that if you eat food with a temperature above 75 ° C, then your chances of cancer will be up to 90 percent.
The study found that people who drank 700 ml of hot tea or coffee daily had an increased risk of esophageal cancer by 90 percent. Not only tea, if any other hot thing is hotter than the prescribed temperature, the team of researchers has also told the consumption of hot coffee, hot chocolate and other hot things as harmful.
What is esophageal cancer?
Esophageal cancer means cancer in the food pipe. Whenever you drink hot tea/coffee, the walls of food sin take this food downwards. When cancer occurs in it, it is called esophageal cancer. Esophageal cancer occurs when abnormal cells in the esophageal tissue grow out of control.
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