Cancer-preventive, controls BP-Green leaves juice...P2
The tropical fruit papaya is one of the most popular and is cultivated there. This orange-yellow fruit is loaded with nutrients that are excellent for our health. Almost all of the papaya plant's parts can be used, and they all have antibacterial properties.
The papaya leaf, rather than the fruit, is part of the plant that is most frequently eaten. Papaya leaf juice is the most widely used therapy for increasing the platelet count in India. Its popularity has significantly increased in recent years due to its many health benefits.
Avoids the risk of cancer
Papaya leaves help in fighting a deadly disease like cancer due to the immunomodulatory effects of its intake. This cancer prevents cells and tumours from growing in the veins.
Dengue fever is beneficial
In the problem of dengue, the juice of papaya leaves is very beneficial. It works to increase platelet count in the blood. Along with this, it also reduces infection. Papaya leaves juice contains bioactive compounds.
Keeps digestion right
Tea made from papaya leaves is used to treat digestive issues like indigestion, gas, and bloating. Fibre found in papaya leaves helps maintain gut health. Additionally, it aids in the treatment of conditions like heartburn, constipation, and irritable gut syndrome by reducing symptoms in sufferers.
