
Meethi Mathri is a delicious twist on the classic savory mathri—a crispy, flaky indian snack with a hint of sweetness. Perfect for tea-time or festivals, this sweet mathri combines the crunch of fried dough with a subtle sugary flavor. Ready to try making it at home? Follow this easy recipe with simple steps!
📝 Ingredients You’ll Need
· 2 cups all-purpose flour (maida)
· ¼ cup powdered sugar (adjust to taste)
· ½ cup ghee or oil (for dough)
· ½ tsp carom seeds (ajwain)
· ¼ tsp baking soda (optional, for extra fluffiness)
· A pinch of salt
· Water (as needed)
· oil for deep frying
👩🍳 Step 1: Prepare the Dough
· In a large mixing bowl, combine all-purpose flour, powdered sugar, carom seeds, baking soda, and salt
· Add ghee (or oil) little by little and mix well using your fingers until the mixture looks crumbly
· Gradually add water in small amounts and knead gently to form a stiff, smooth dough
· Cover the dough with a damp cloth and let it rest for 15-20 minutes
🔪 Step 2: Roll and Cut Mathris
· Divide the dough into small lemon-sized balls
· Dust your rolling surface with some flour and roll each ball into a small round disc (about 3-4 inches in diameter)
· Use a fork to prick the surface of each mathri to prevent puffing during frying
🍳 Step 3: Fry the Mathris
· Heat oil in a deep frying pan on medium heat
· Carefully slide mathris into hot oil in batches
· Fry them until golden brown and crisp, flipping occasionally to ensure even cooking
· Remove using a slotted spoon and drain excess oil on paper towels
🍽️ Step 4: Serve and Enjoy!
· Let the mathris cool completely before storing them in an airtight container
· Serve with tea or enjoy as a sweet snack anytime!
💡 Tips for Perfect Meethi Mathri
· Adjust sugar to make it sweeter or less sweet based on your preference
· Adding a pinch of cardamom powder enhances the aroma
· Store mathris in an airtight container to keep them crisp for weeks
🎉 Final Thought: Sweet Meets Crunchy!
This easy meethi mathri recipe is perfect for anyone looking to enjoy a crunchy, mildly sweet snack. Try it out and impress your family and friends with homemade goodness!
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