
Health experts say that chewing 3 to 4 green curry leaves every morning on an empty stomach has many health benefits.
Curry leaves are one of the most commonly used ingredients in indian cuisine. It not only adds flavor to food but also has many health benefits.
Curry leaves contain nutrients like phosphorus, calcium, iron, copper, vitamins and magnesium. It provides many benefits to the body.
So health experts say that chewing 3 to 4 green curry leaves every morning on an empty stomach will provide many health benefits.
Here we will know about the amazing benefits of eating curry leaves.
Benefits of eating curry leaves:
Good for Eyes: Consuming curry leaves in the morning on an empty stomach can prevent the risk of developing cataracts or other
eye diseases. Because it contains vitamin A, an essential nutrient. It helps improve vision.
Good for diabetes: Chewing curry leaves is good for diabetics. This is because it has hypoglycemic properties that control blood
sugar levels. Helps fight diabetes. Eating 5 to 6 curry leaves in the morning on an empty stomach can help fight diabetes by helping
your body produce the right amount of insulin.
It is especially beneficial for people with type 2 diabetes.
Better Digestive System: Chewing curry leaves every morning on an empty stomach improves digestion. Provides relief from all
stomach problems including constipation, acidity and flatulence. Diarrhea sufferers should eat 4 to 5 curry leaves directly.
Also, people suffering from indigestion can easily digest food if they eat 2 to 3 curry leaves after meals.