Thinai Maavu (Foxtail Millet flour) is a gluten-free, fiber-rich alternative to rice flour, making it perfect for healthy breakfast or snack recipes. This sweet idiyappam is a delightful twist on the traditional string hoppers, flavored naturally with jaggery and coconut, offering nutrition without compromising taste.
1. Ingredients You’ll Need
· Thinai Maavu (Foxtail Millet Flour): 1 cup
· Grated Jaggery: ½ cup
· Water: 1 cup (for kneading and jaggery syrup)
· Grated Coconut: 2 tbsp
· Cardamom Powder: ¼ tsp
· Ghee: 1 tsp (optional for flavor)
2. Preparing the jaggery Syrup
1. Dissolve grated jaggery in ¼ cup water over low heat.
2. Strain to remove impurities.
3. Allow the syrup to cool slightly.
Jaggery adds natural sweetness and minerals like iron and calcium to the recipe.
3. Making the Dough
1. In a mixing bowl, pour hot water gradually into the thinai flour with a pinch of salt.
2. Mix well to form a soft, pliable dough.
3. Add jaggery syrup, cardamom powder, and grated coconut, kneading lightly to combine.
4. Add a teaspoon of ghee for aroma and smooth texture.
4. Shaping the Idiyappam
1. Grease the idiyappam maker lightly with ghee or oil.
2. Fill it with the prepared dough and press out thin, delicate strands onto a steaming plate.
3. Steam for 8–10 minutes until the strands are cooked and soft.
4. Let it cool slightly before serving.
5. Serving Suggestions
· Serve warm with steamed milk, coconut milk, or a drizzle of ghee.
· Perfect for breakfast, evening snacks, or festive offerings.
· Can be paired with fruit compote or yogurt for added flavor.
6. health Benefits of Thinai Maavu Sweet Idiyappam
· Rich in Fiber: aids digestion and keeps you full longer.
· Gluten-Free: Suitable for celiac or gluten-sensitive individuals.
· Low Glycemic Index: Helps maintain stable blood sugar levels.
· Mineral-Rich: Thinai provides iron, calcium, and magnesium, while jaggery adds antioxidants.
· Heart-Friendly: Supports healthy cholesterol and weight management.
✅ Final Takeaway
Thinai Maavu Sweet Idiyappam is a wholesome, nutritious, and delicious twist on traditional idiyappam. With foxtail millet and natural jaggery, it’s perfect for health-conscious families, providing a fiber-rich, gluten-free, and energy-boosting meal.
Disclaimer:
The views and opinions expressed in this article are those of the author and do not necessarily reflect the official policy or position of any agency, organization, employer, or company. All information provided is for general informational purposes only. While every effort has been made to ensure accuracy, we make no representations or warranties of any kind, express or implied, about the completeness, reliability, or suitability of the information contained herein. Readers are advised to verify facts and seek professional advice where necessary. Any reliance placed on such information is strictly at the reader’s own risk..jpg)
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