A wholesome, tangy chutney made with clean curry leaves, perfect for South indian breakfasts
Curry Leaves Chutney, or Karuveppilai Chutney, is a completely unique and nutritious South indian chutney made with out coconut. Loaded with antioxidants and nutrients, curry leaves provide not handiest flavor however additionally superb fitness benefits, especially for digestion and hair health. This chutney has a tangy, mildly highly spiced flavor, making it a perfect accompaniment for idli, dosa, or even steamed rice.
substances:
1 cup sparkling curry leaves (karuveppilai), washed
2-3 green chilies (alter to taste)
1 small onion, chopped (elective)
1 tablespoon tamarind pulp or lemon-sized tamarind soaked in water
1 teaspoon urad dal (break up black gram)
1 teaspoon chana dal (non-obligatory)
Salt to flavor
Water as wished
For tempering:
1 teaspoon oil
1 teaspoon mustard seeds
1-2 dried pink chilies
A pinch of asafoetida (hing)
commands:
Roast the Dal:
warmth a teaspoon of oil in a pan. upload urad dal and chana dal, roast until golden brown. Set aside.
prepare dinner Curry Leaves:
within the equal pan, upload curry leaves and green chilies. Sauté for 2-3 minutes on medium flame till the curry leaves are smooth.
Grind Chutney:
In a blender, add the sautéed curry leaves and inexperienced chilies, roasted dals, tamarind pulp, chopped onion (if using), and salt. upload a bit water and grind to a easy paste.
put together Tempering:
heat oil in a small pan. upload mustard seeds, dried crimson chilies, and asafoetida. as soon as mustard seeds splutter, pour this tempering over the chutney.
Serve:
blend well and serve fresh with idli, dosa, or maybe rice.
Karuveppilai Chutney is a healthy, tangy, and flavorful alternative to coconut chutney, ideal for a refreshing breakfast or snack!
Disclaimer: This content has been sourced and edited from Indiaherald. While we have made adjustments for clarity and presentation, the unique content material belongs to its respective authors and internet site. We do not claim possession of the content material..jpg)
click and follow Indiaherald WhatsApp channel