Ingredients: 
  • Baby bella or button mushrooms- 200 gms
  • Ginger garlic paste- 1 tbs
  • Chilli powder- 1 tbs
  • Salt- As required
  • Plain flour- 2 tbs
  • Corn flour- 3 tbs
  • Lemon juice- 2 tbs
  • Oil- As required
  • Coriander leaves to garnish


Method:

  • Take the mushrooms and place them in a bowl.
  • Trim the stem off.Wash them twice or thrice.
  • In another bowl mix the plain flour,corn flour,ginger garlic paste, lemon juice,chilli powder , salt and water to make a thick batter.
  • Now dip the mushrooms in the batter and deep fry them in the oil.
  • Garnish it with some coriander leaves.
  • Serve it hot by sprinkling few drops of lemon juice.
  • It serves as an excellent appetizer .

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