Shahrukh Khan's wife Gauri Khan is an excellent interior designer. Along with this, she also does many other businesses, one of which is her restaurant 'Tori'. Some time ago, there was a lot of uproar about this restaurant of hers. Content creator Sarthak Sachdeva accused 'Tori' of serving 'fake' paneer.
'Tori' had completely denied the allegations of the content creator. Now the head chef of 'Tori' has revealed that the controversy benefited his restaurant instead of harming it. He told that after the controversy, the earnings of his restaurant had increased.
'Tori's' head chef spoke on the fake paneer controversy
While talking to the indian Express, 'Tori's' head chef stephen Gadit spoke openly about the fake paneer controversy. He said- 'When we point fingers at something baseless, it has an impact. The quality, the content, whatever we provide is top-notch. We had nothing to worry about. We issued the statement so that people know what is happening and how things are done.'
'He understood our point and removed the post'
The chef further said- 'There are a lot of things going on with food chemistry and food science, it takes four years, just putting something on something is just that, don't get me wrong. He did it with his right intentions, he just wanted to test. We talked to that gentleman and tried to explain how work is done in the world of cooking and how food science works. He understood our point and removed the post.'
'This increased our business'
When Chef stephen was asked what effect the fake paneer controversy had on the restaurant, he said that it benefited him. He said, 'This increased our business and I got more than 20-30 followers on Instagram, so I would say it was a boon.'
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