An excellent Ayurvedic herb, garlic, also called lehsun in India, is rich in anti-inflammatory and antioxidant qualities.  Since ancient times, garlic has been utilized to treat severe medical conditions.  There are numerous methods to incorporate this amazing herb into one's diet, ranging from including it in everyday meals to eating it raw on an empty stomach.  This essay, however, will examine the inside effects of consuming 10 milliliters of garlic juice every day on an empty stomach. 

Health Benefits
One of the most well-known and tried-and-true Ayurvedic herbs, garlic offers a plethora of health advantages.  If you're not convinced about the health benefits of this herb, here are some benefits of juicing and consuming it first thing in the morning.
 
Boosts Immunity
 
Poor immunity is the main reason why seasonal changes might have an impact on your health.  Garlic has long been utilized in ayurveda as a possible herb to boost immunity.  Allicin is abundant in lehsun or garlic.  According to studies, allicin helps the body fight against infections because of its potent antibacterial, antiviral, and antifungal qualities.


Better Digestibility
 
Are you sick of having bloating and stomach problems all the time?  You would be shocked to learn that this issue can be resolved entirely and naturally with a daily dose of garlic juice taken on an empty stomach!  It promotes the production of bile by the liver and stomach fluids, which facilitates easier digestion and improved nutrient absorption.
 
Cleanses the Body
 
Drinking garlic juice on an empty stomach can also aid in cleansing your body of waste and toxins, restoring it to optimal health. According to studies, consuming this juice can aid in detoxification by lowering the concentrations of harmful chemicals in organs like the kidneys and liver.


Maintains heart health
 
You can also control your LDL cholesterol levels by drinking garlic juice every morning on an empty stomach.  It maintains the health of your heart by regulating your blood pressure.  However, before implementing any new dietary practices into your daily routine, be sure to see your doctor if you have any underlying medical concerns.
 
Promotes Weight Loss
 
The second health advantage of drinking garlic juice every day on an empty stomach is that it can aid in weight loss.  It increases metabolism, burns fat, and suppresses appetite.  


Manage Elevated Blood sugar
 
Including garlic juice in your regular routine can also aid in the natural management of elevated blood sugar levels.  Before making any dietary adjustments, it is crucial to speak with a physician.
 
Controls the health of the Skin
 
Additionally, garlic juice aids in blood purification, which can help you achieve a flawless, acne-free complexion.  Additionally, garlic juice has strong antimicrobial qualities that help control pimples and acne.


How to make garlic juice?
Making your own garlic juice and taking it every day on an empty stomach is the greatest way to eat garlic for greater health.  You just need to smash a couple (no more than two or three) garlic cloves.  Now squeeze this garlic paste to get the juice.  You can eat this straight up or add some raw compressed honey or pink salt to improve the flavor. 
 

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