Many entrepreneurs in india are operating profitable enterprises after beginning from the ground up. Hiresha Verma is another example of someone who has built a business from the ground up. Hiresha Verma chose to leave her IT job in delhi in 2013 after witnessing the tragedies of the kedarnath severe flooding on television. She wanted to help the victims of the natural catastrophe.

During her contacts with the local ladies, She discovered that many of their spouses had vanished, never to be seen again. Those ladies were in a condition of despair, having lost all hope, support, and livelihood. In an interview with a site, Hiresha stated. Hiresha holds a bachelor's degree in chemistry as well as botany, as well as a master's degree in business administration. She chose to utilise her talents and experience to help these ladies after the devastating floods.

Hiresha relocated to dehradun to begin mushroom growing because the climate in uttarakhand was ideal for the crop. She made a test investment of Rs 2,000. Hiresha Kaul, a mushroom farmer, received the uttarakhand State Award for mushroom cultivation in 2015. She has assisted over 2000 women in the region in gaining a stable income by assisting them in growing and spawning the crop. In 2016, her daily production grew to 500 kilogrammes, and she established a retail brand to sell the food across India. The daily output climbed to 500 kilogrammes in 2016. Hiresha's business currently generates about Rs 1.5 crore in annual revenue.

మరింత సమాచారం తెలుసుకోండి:

Hiresha Varma

Sachin

16/09/2021 03:54 PM