Introduction

Pasta is a universal favorite, loved for its simplicity and versatility. A quick red sauce pasta is perfect for busy weekdays or when you want a comforting, delicious meal without spending hours in the kitchen. With just a few ingredients, you can whip up a flavorful dish that rivals restaurant-style pasta.

Ingredients

For 2–3 servings, you will need:

  • 200g pasta (penne, fusilli, or spaghetti)
  • 2–3 tablespoons olive oil
  • 1 medium onion, finely chopped
  • 2–3 garlic cloves, minced
  • 1 cup tomato puree or crushed tomatoes
  • 1 teaspoon red chili flakes (optional)
  • 1 teaspoon dried oregano or Italian herbs
  • Salt and pepper to taste
  • Fresh basil leaves or parsley for garnish
  • Grated Parmesan cheese (optional)

Step 1: Cook the Pasta

  • Boil water in a large pot with a pinch of salt
  • Add pasta and cook according to package instructions until al dente
  • Drain and set aside, reserving ½ cup of pasta water

Step 2: Prepare the red Sauce

  • Heat olive oil in a pan over medium heat
  • Sauté onions until translucent, then add garlic and cook for 1 minute
  • Pour in tomato puree and stir well
  • Add red chili flakes, oregano, salt, and pepper
  • Simmer the sauce for 5–7 minutes; add reserved pasta water to adjust consistency if needed

Step 3: Combine pasta and Sauce

  • Add the cooked pasta to the pan with the sauce
  • Toss well so the pasta is evenly coated
  • Cook for another 2–3 minutes to allow flavors to blend

Step 4: Garnish and Serve

  • Transfer to a serving plate
  • Sprinkle fresh basil or parsley on top
  • Add grated Parmesan cheese if desired
  • Serve hot with garlic bread or a fresh salad

Tips for home Cooks

  • Use fresh tomatoes for a more natural flavor if available
  • Add sautéed vegetables like bell peppers or mushrooms for extra nutrition
  • For a creamier version, stir in a tablespoon of cream or butter at the end
  • Store leftover pasta in an airtight container in the refrigerator for up to 2 days

Conclusion

This quick and easy red sauce pasta recipe is perfect for beginners and busy home cooks. With minimal ingredients and simple steps, you can create a flavorful, comforting meal that the whole family will enjoy.

 

Disclaimer:

The views and opinions expressed in this article are those of the author and do not necessarily reflect the official policy or position of any agency, organization, employer, or company. All information provided is for general informational purposes only. While every effort has been made to ensure accuracy, we make no representations or warranties of any kind, express or implied, about the completeness, reliability, or suitability of the information contained herein. Readers are advised to verify facts and seek professional advice where necessary. Any reliance placed on such information is strictly at the reader’s own risk.

For more interesting updates wa click and follow Indiaherald WhatsApp channel

Find out more:

Balasahana Suresh

06/02/2026 12:13 PM