New Delhi: butter garlic prawns is a short and delicious seafood dish full of flavor and perfect for a weeknight dinner or a unique accumulation.
This recipe makes use of minimum components and takes simply 15-20 minutes from beginning to finish. The buttery, garlicky richness blended with gentle prawns creates an irresistible dish that pairs fantastically with rice, noodles, or maybe crusty bread.
Right here you can get to know how to make your favorite seafood effortlessly at home without tons of attempts or components and enjoy the restaurant-like genuine flavors at home. Let your guest be inspired by means of the satisfactory hospitality with this dish.
Butter garlic prawn recipe
Components:
300-400g clean prawns
2 tbsp butter
1 tbsp olive oil
6-8 garlic cloves (finely chopped)
Salt to taste.
½ tsp. Of ground black pepper
1 tsp lemon juice
1 tsp pink chili flakes
Fresh coriander or parsley for garnish
Steps to make at home:
Wash the prawns in cold jogging water nicely and dry them.
In a pan, add butter and olive oil on a medium flame.
Now upload garlic and roast it properly along with clean coriander or parsley.
Add prawns to the pan and sauté well for five minutes.
Sprinkle salt, black pepper, and pink chili flakes. Mix nicely so the prawns are covered inside the buttery garlic sauce.
Drizzle some sparkling lemon juice for flavor enhancement.
Cook for two minutes and enjoy sparkling prawns.
This is a paradise for seafood enthusiasts, a dreamy, buttery, and garlicky dish that may be enjoyed as a main dish as well as a really perfect snack for party evenings to pair with white wine. Comply with this smooth recipe step-by-step and prepare some scrumptious prawns effortlessly at home.
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