Make your diwali celebration unforgettable with these flavour-packed and crowd-pleasing starters:


1. Dabeli Dhokla


Fusion of Gujarati dhokla & spicy Dabeli masala


Topped with onions, sev, pomegranate & tamarind chutney


A vibrant, tangy-spicy bite-sized delight


2. masala Papdi Chaat


Crisp papdis with potatoes, chickpeas, yogurt & chutneys


Garnished with chaat masala, pomegranate & coriander


Colorful, crunchy, and perfect in mini bowls


3. Stuffed mushroom Caps


Mushrooms filled with herbed cream cheese or paneer


Baked until golden and topped with parsley


Rich, elegant, and great for presentation


4. spinach & Paneer Quesadillas


Tortillas filled with spiced paneer, spinach & cheese


Grilled until crisp and cut into wedges


Fusion is a favourite with creamy, smoky flavours


5. dahi puri Shots


Mini puris filled with potato, sprouts, yogurt & chutney


Served in shot glasses for easy handling


Crunchy, tangy, sweet, and interactive



6. cheese Corn Balls


Corn, cheese & mashed potatoes fried to golden balls


Crispy outside, gooey inside


Serve with ketchup or mint chutney.


7. Podi mini Idli


Soft mini idlis tossed in ghee & spicy podi


Bite-sized and full of South indian flavour


Simple, fragrant, and addictive


8. Achari Paneer Naan Bombs


Naan stuffed with tangy achari paneer.


Rolled and baked/shallow-fried


Finger food with bold, pickle-spiced flavour


9. indian Chilli cheese Churros


Churros made with chillies, cheese, and spices.


Crispy, cheesy, and served with spicy dip


Modern, fusion party snack


10. Papad Cones


Papads shaped into cones & filled with chaat/curd.


Crunchy, tangy, and fun to eat.


Eye-catching and mess-free

Find out more: