
Make your diwali celebration unforgettable with these flavour-packed and crowd-pleasing starters:
1. Dabeli Dhokla
Fusion of Gujarati dhokla & spicy Dabeli masala
Topped with onions, sev, pomegranate & tamarind chutney
A vibrant, tangy-spicy bite-sized delight
2. masala Papdi Chaat
Crisp papdis with potatoes, chickpeas, yogurt & chutneys
Garnished with chaat masala, pomegranate & coriander
Colorful, crunchy, and perfect in mini bowls
3. Stuffed mushroom Caps
Mushrooms filled with herbed cream cheese or paneer
Baked until golden and topped with parsley
Rich, elegant, and great for presentation
4. spinach & Paneer Quesadillas
Tortillas filled with spiced paneer, spinach & cheese
Grilled until crisp and cut into wedges
Fusion is a favourite with creamy, smoky flavours
5. dahi puri Shots
Mini puris filled with potato, sprouts, yogurt & chutney
Served in shot glasses for easy handling
Crunchy, tangy, sweet, and interactive
6. cheese Corn Balls
Corn, cheese & mashed potatoes fried to golden balls
Crispy outside, gooey inside
Serve with ketchup or mint chutney.
7. Podi mini Idli
Soft mini idlis tossed in ghee & spicy podi
Bite-sized and full of South indian flavour
Simple, fragrant, and addictive
8. Achari Paneer Naan Bombs
Naan stuffed with tangy achari paneer.
Rolled and baked/shallow-fried
Finger food with bold, pickle-spiced flavour
9. indian Chilli cheese Churros
Churros made with chillies, cheese, and spices.
Crispy, cheesy, and served with spicy dip
Modern, fusion party snack
10. Papad Cones
Papads shaped into cones & filled with chaat/curd.
Crunchy, tangy, and fun to eat.
Eye-catching and mess-free